I don’t like to purchase at this Chow Kit branch outlet because those sales person are very “rude”. They will ignore your questions whenever you need their assistance to help look for something. And if you tried calling this chow kit branch, i never seem to get through, they never pick up any phone calls. Therefore, if you’re a newbie and need their assistance, don’t bother asking their help (you’re consider lucky if they didn’t scold you for asking, lol). It’s better to purchase at Puchong branch rather than this if you live near Puchong. As for me, i have no other choice because Puchong is too far….~sigh~ 🙁
And also i would like to review on their nuts: It’s NOT FRESH especially for Almond and Brazil nuts. If you want fresh nuts, better go to Puchong branch.
While i was there, i found Sago flour and almond flour, hubby said i’m too busy to bake, so i just put it back on the shelves. In fact, i wanted to make Tebaloi Sago cookies shared by my Facebook friend Wendyinkk blog post and i long to bake macaroons using almond flour. Umm, maybe next time when i’m ‘free’.
Meanwhile, check out all my homemade recipes in my website http://www.chefwo.com
Bake With Yen (Chow Kit Branch)
Chow Kit – Jalan Raja Laut
29 & 33, Lorong Haji Taib Satu
50350 Kuala Lumpur
Tel: 03 – 2692 7623
Fax: 03 – 2694 5668
Bake with yen chow kit operating hours:
Monday – Friday: 9 am to 6 pm
Sunday and Public Holidays: Closed